How to Make Kheer Kadam Sweet Recipe

Rice Pudding (Kheer)

You can prepare kheer kadam fo.

Recipe Summary Rice Pudding (Kheer)

This is a very famous Pakistani desert, which is cooked by mixing rice and milk. It is very nutritious and very rich tasting. Serve warm or cold.

Ingredients | Kheer Kadam Sweet Recipe

½ cup uncooked white rice

2 quarts milk

1 ½ cups white sugar

4 pods cardamom

2 teaspoons rose water

¼ cup finely chopped almonds

Directions

Place the rice in a small bowl and cover with water. Soak for one hour.

Drain the rice and place it in a large, heavy saucepan with the milk over low heat. Cook, covered 50 minutes, stirring occasionally, until tender. Stir in sugar and cardamom and cook 20 minutes more.

Remove from the heat and stir in the rose water. Serve topped with almonds.

Info | Kheer Kadam Sweet Recipe

prep: 1 hr cook: 1 hr 10 mins total: 2 hrs 10 mins Servings: 6 Yield: 6 servings

TAG : Rice Pudding (Kheer)

World Cuisine Recipes, Asian, Pakistani,

Images of Kheer Kadam Sweet Recipe

Kheer Kadam Sweet Recipe / This sweet is looks like a ball shaped flower kadam flower or kodombo flower.

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