Spicy Maryland Crab Dip
When a light haze rises from the pan, add all of the crab.
Recipe Summary Spicy Maryland Crab Dip
A delicious hot crab and cheese dip that comes straight from the heart of the Chesapeake Bay! Serve with crackers or a warm baguette.
Ingredients | Maryland Blue Crab Boil Recipe1 (8 ounce) package cream cheese, softened½ cup sour cream2 tablespoons mayonnaise1 ½ tablespoons lemon juice2 teaspoons Worcestershire sauce1 teaspoon dry mustardgarlic powder to taste½ cup shredded Cheddar cheese¾ pound fresh crabmeat3 dashes hot sauceOld Bay Seasoning TM to tasteDirectionsPreheat oven to 325 degrees F (165 degrees C). Lightly grease a 1 quart baking dish.In a medium bowl, mix cream cheese, sour cream, mayonnaise, lemon juice, Worcestershire sauce, dry mustard, garlic powder and about 2 tablespoons of the Cheddar cheese. Fold in crabmeat, hot sauce and 2 tablespoons seafood seasoning.Transfer the mixture to the prepared baking dish. Top with remaining Cheddar cheese and seafood seasoning. Bake in the preheated oven 30 minutes, or until bubbly and lightly browned.Info | Maryland Blue Crab Boil Recipeprep: 15 mins cook: 30 mins total: 45 mins Servings: 16 Yield: 2 cups
TAG : Spicy Maryland Crab DipAppetizers and Snacks, Dips and Spreads Recipes, Crab Dip Recipes,
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Maryland Blue Crab Boil Recipe / I use this in the good ol summa' time, but can be used during the rest of the year as well.
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