Steps to Make Spaghetti Squash Plant Identification By Leaf

Roasted Spaghetti Squash

A good rule of thumb to keep in mind before shopping is that winter squash is available during the late summer, fall and winter.

Recipe Summary Roasted Spaghetti Squash

Roasted spaghetti squash instead of spaghetti noodles! Top with the favorite sauce of your choice.

Ingredients | Spaghetti Squash Plant Identification By Leaf

1 (2 pound) spaghetti squash, halved and seeded

2 tablespoons extra-virgin olive oil, or as needed

½ teaspoon salt

2 tablespoons grated Parmesan cheese

Directions

Preheat the oven to 425 degrees F (220 degrees C).

Brush both sides of the squash with olive oil, sprinkle with salt, and place cut-side up in a baking pan. Cover tightly with aluminum foil.

Roast in the preheated oven for 20 minutes. Uncover and continue to roast until tender, about 35 minutes more. Let cool slightly, about 5 minutes. Use a fork to scrape the squash flesh into a large bowl and toss with Parmesan cheese.

Info | Spaghetti Squash Plant Identification By Leaf

prep: 10 mins cook: 55 mins additional: 5 mins total: 1 hr 10 mins Servings: 4 Yield: 4 servings

TAG : Roasted Spaghetti Squash

Side Dish, Vegetables, Squash,

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