Cherry Dessert
Dip both sides of each shredded wheat square in the milk.
Recipe Summary Cherry Dessert
A cracker crust, a creamy middle layer and cherry topping make this simple but wonderful treat.
Ingredients | Armenian Desserts Recipes1 ¼ cups graham cracker crumbs¾ cup margarine, melted1 (8 ounce) package cream cheese½ cup white sugar1 dash vanilla extract1 dash almond extract1 cup heavy cream1 (12 ounce) can cherry pie fillingDirectionsPreheat oven to 350 degrees F (175 degrees C). Grease a 9x9-inch baking dish. In small bowl, combine graham cracker crumbs and melted margarine. Stir well and press into baking dish. Bake 5 minutes. Cool.In large bowl, combine cream cheese, sugar, vanilla and almond extract. Mix well. In a medium bowl, whip cream until stiff peaks form. Fold whipped cream into cream cheese mixture. Spread over cooled crust. Dot with cherry pie filling, and smooth with knife or spatula to cover. Chill in refrigerator until serving.Info | Armenian Desserts Recipesprep: 15 mins cook: 5 mins total: 20 mins Servings: 9 Yield: 1 9x9-inch pan
TAG : Cherry DessertDesserts, Pies,
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