Zesty Black Bean And Corn Salsa
It's made with ripe mangos, crunchy bell peppers, zingy red onion, zesty cilantro, spicy black beans:
Recipe Summary Zesty Black Bean And Corn Salsa
I use all fresh ingredients, except for the canned black beans.
Ingredients | Mango Black Bean Salsa4 ears fresh sweet white corn, cut from the cob3 (15 ounce) cans black beans, rinsed and drained4 bunches green onions, chopped3 green bell peppers, seeded and diced4 tomatoes, seeded and diced¼ cup chopped fresh cilantro, or to taste1 lime, juiced1 jalapeno pepper, chopped1 cup zesty Italian dressing, or more to tasteDirectionsMix corn, black beans, green onions, bell pepper, tomatoes, cilantro, lime juice, and jalapeno pepper together in a large bowl. Add zesty Italian dressing; stir. Cover bowl with plastic wrap and refrigerate for 1 hour.Info | Mango Black Bean Salsaprep: 20 mins additional: 1 hr total: 1 hr 20 mins Servings: 48 Yield: 12 cups
TAG : Zesty Black Bean And Corn SalsaAppetizers and Snacks, Dips and Spreads Recipes, Salsa Recipes, Tomato Salsa Recipes,
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