Vanilla Frozen Yogurt
Reviewed in the united states on may 8, 2018.
Recipe Summary Vanilla Frozen Yogurt
This frozen yogurt is so much easier than homemade ice cream! Just so you know, this freezes a lot quicker than ice cream. Also, if you want tart frozen yogurt, feel free to decrease the sugar!
Ingredients | Kite Hill Vanilla Almond Milk Yogurt3 cups nonfat Greek yogurt⅔ cup white sugar1 teaspoon vanilla extractDirectionsStir the yogurt, sugar, and vanilla extract together until the sugar has dissolved. Cover. Refrigerate 1 hour.Pour the chilled mixture into an ice cream maker and freeze according to manufacturer's directions until it reaches "soft-serve" consistency. Transfer to a one- or two-quart plastic container with a lid; cover surface with plastic wrap and seal. For best results, frozen yogurt should ripen in the freezer for at least 2 hours or overnight.Info | Kite Hill Vanilla Almond Milk Yogurtprep: 5 mins additional: 5 hrs total: 5 hrs 5 mins Servings: 6 Yield: 3 cups
TAG : Vanilla Frozen YogurtDesserts, Frozen Dessert Recipes,
Images of Kite Hill Vanilla Almond Milk Yogurt
Kite Hill Vanilla Almond Milk Yogurt / 5) silk unsweetened vanilla almond milk yogurt.
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