Easiest Way to Make Grilled Country Style Ribs Recipe

Sweet And Sour Country-Style Ribs

Cook until the ribs reach an internal temperature of 165 degrees f or until they have that rich mahogany color.

Recipe Summary Sweet And Sour Country-Style Ribs

This recipe is always delicious. It works perfectly for a crowd. We usually serve it with rice.

Ingredients | Grilled Country Style Ribs Recipe

1 (4 pound) package country-style pork ribs, or to taste

1 (20 ounce) can pineapple chunks, undrained

2 (8 ounce) cans tomato sauce

2 green bell peppers, sliced

1 onion, chopped

½ cup packed brown sugar

¼ cup cider vinegar

¼ cup tomato paste

2 tablespoons Worcestershire sauce

1 clove garlic, minced

Directions

Place ribs in slow cooker.

Mix pineapple with juice, tomato sauce, green bell pepper, onion, brown sugar, cider vinegar, tomato paste, Worcestershire sauce, and garlic together in a bowl; pour over the ribs.

Cook on Low until ribs are cooked through and tender, 8 to 10 hours.

Info | Grilled Country Style Ribs Recipe

prep: 10 mins cook: 8 hrs total: 8 hrs 10 mins Servings: 8 Yield: 8 servings

TAG : Sweet And Sour Country-Style Ribs

Meat and Poultry Recipes, Pork, Pork Rib Recipes, Country-Style Ribs,

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