Buttery Buttermilk Biscuits
Stir together and set aside for 10 minutes.
Recipe Summary Buttery Buttermilk Biscuits
Flaky, croissant-like biscuits with delicious buttery layers achieved through the dough laminating process.
Ingredients | Self Rising Flour Biscuit Recipe Buttermilk3 ½ cups all-purpose flour1 teaspoon salt2 teaspoons baking powder¼ teaspoon baking soda1 ½ cups cold LAND O LAKES® Butter1 ½ cups cold buttermilkDirectionsInfo | Self Rising Flour Biscuit Recipe Buttermilkprep: 1 hr cook: 15 mins total: 1 hr 15 mins Servings: 12 Yield: 12 to 24 biscuits
TAG : Buttery Buttermilk BiscuitsTrusted Brands: Recipes and Tips, Land O'Lakes, Inc.,
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Self Rising Flour Biscuit Recipe Buttermilk - These biscuits only have 3 ingredients in them.
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